Daytona Foodies
But our impact goes beyond the dining table. Take, for example, the heartwarming story of Taco Bell Joe. With his infectious smile and genuine warmth, Joe captured the hearts of our community. When we learned of his dedication to spreading joy to all who crossed his path, we knew we had to show our appreciation. Through a collective effort, we presented Joe with a holiday bonus, a gesture that not only touched his heart but also made headlines across the nation. In the aftermath of the 2022 hurricanes, our group emerged as a beacon of hope, delivering over 1,000 meals to families grappling with the devastation of flooding, and donating over $7000 of bedding, groceries, and other urgent supplies. These collective efforts serve as a reminder of the power of community and the importance of supporting those who make our dining experiences memorable. In addition to celebrating the culinary delights of our community, we're committed to giving back. Whether it's connecting local restaurants with hardworking employees or organizing fundraisers to support those in need, we believe in using our platform for positive change. Our recent initiative to bring meals to families affected by the hurricanes is just one example of our ongoing efforts to make a difference. As we look to the future, we're excited to continue our journey as ambassadors of food and community. With each review, recommendation, and gathering, we're not just sharing our love of food—we're building connections, supporting local businesses, and making our community a better place, one meal at a time. So join us, fellow Foodies, as we embark on this delicious adventure together.
Tricia Phillippi & Raj Gohill
Welcome to the vibrant world of Foodies, where culinary exploration meets community support. United by our passion for food and the desire to make a difference, we came together to provide comfort and nourishment during a time of great need. Since then, our community has flourished, growing to over 43,000 members strong. We've become the go-to destination for both seasoned food enthusiasts and those eager to discover the diverse culinary landscape of our local area. From cozy coffee shops to fine dining, we pride ourselves on showcasing the best that our community has to offer. One of the hallmarks of our group is Dining Dashers, an exciting event where we gather to explore new restaurants and share unforgettable dining experiences. Whether you're a first-time visitor or a seasoned regular, Dining Dashers offers the perfect opportunity to connect with fellow Foodies and support local restaurateurs. Meet Tricia: Founder of Daytona Foodies, Port Orange Resident, and Payroll Manager for many local restaurants.
Join in the Foodie Fun here:
Foodie Reviews of Daytona, Port Orange, Ormond, Ponce Inlet, NSB & DeLand!
The Local Dish with Raj and Trish
@couplefoodies386
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